Introducing the "Stargazer Whiskey Sour," a celestial blend of whiskey, Starfield Ursa Major Vermouth, fresh lemon juice, and simple syrup, garnished with Luxardo cherries and a radiant lemon slice or twist for a harmonious balance of rich whiskey notes and zesty citrus brightness.
2 oz. whiskey
1 oz. Starfield Ursa Major Vermouth
1 oz. fresh lemon juice
1 oz. simple syrup
Luxardo cherries to garnish
Lemon slice or twist to garnish
Combine whiskey, lemon juice, and simple syrup into a shaker with ice. Shake until frosty, about 30 seconds. Strain over a large ice cube into a rocks glass. Gently float the vermouth by pouring it over the back of a spoon. Garnish with Luxardo cherries & a thin lemon slice or twist to garnish.