Muscat of Alexandria is one of the world's oldest varietals. It originated from ancient Egypt and it is one of the few varietals that has remained genetically unchanged. This beautiful dessert wine has bright flavors of mandarin orange, honey, lychee, peach and honeysuckle with captivating aromas of citrus and jasmine. The finish is long while the acid is balanced and dances nicely all the way through. This is an epic wine to complete a meal.
|Grape Variety:||100% Muscat of Alexandria|
|Vines:||Planted 2014. 1.5 acres|
|Elevation & Site:||2,300 ft. Steep, east-facing slopes which extend to the bottom of the hill. East-west rows. The coolest part of the vineyard.|
|Cellaring:||Barrel fermented and rested on lees for 6 months in neutral French oak. Stirred monthly.|
|Bottling Date:||April 2019|
|Production:||272 cases of 375mLs|
Pear Torte, Salted Caramel and Apricot Pots de Creme, Almond Biscotti, charcuterie plate and soft to pungent cheeses