Rich aromas of blackberry jam, chocolate and raspberries. Coffee beans, toast and oak. Savory notes of oregano and herbs. Structured, with great aging potential for the next 10-15 years. Long, lingering finish.
91 Points & Cellar Selection by Wine Enthusiast
|Grape Variety:||47% Petite Sirah; 42% Tempranillo; 11% Aglianico|
|Vines:||Planted 2013 & 2014.|
|Elevation & Site :||2,200 - 2,300 feet. Petite Sirah and Aglianico are planted on warm southwest slopes. Tempranillo is planted in the coolest part of the vineyard.|
|Cellaring:||18 months in 50% new French oak, 50% neutral French Oak|
|Bottling Date:||June 23, 2018|
|Food Pairing:||Roasted lamb, chocolate covered figs, barbequed ribs, smoked ribs, duck confit, roasted portabello|